Making the Dough for the Mini Tart Shells These tartlet shells are made with very common pantry staples that you probably have at home. The only ingredients you need to make these delicious tarts shells are some flour, butter, powdered sugar, pure vanilla extract, salt, and an egg. You can choose to omit the sugar in the tart dough if you prefer. In fact, that is exactly what I did when I made these mini cherry clafoutis tarts. I felt that the custard filling was sweet enough, and the dough didn’t need any extra sweetness. The one thing you must…
easy recipe
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Continue ReadingAbout this Macadamia Nut Cookie Recipe These macadamia nut cookies are amazing (if I may say so myself). They are soft and chewy on the inside, while crisp and yummy on the outside. If your family is anything like mine, you most likely always have some nuts that nobody likes remaining at the bottom of the mixed nuts jar. Cashew nuts and almonds are very popular and are always the first to be eaten. Sometimes the pecans are favored – but never the macadamia nuts or brazil nuts. Hence, the idea to work on a recipe for macadamia nut cookies…
