French
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Cranberry blueberry sauce is an amazing way to fill your pies, top your appetizers, fill your cakes or serve with Thanksgiving dinner. This Blueberry Cranberry sauce is very easy to make and is perfect for the holiday season… or throughout the year if you prefer. You can also use this very berry cranberry sauce as a topping for your desserts such as Cheesecakes, icecreams, cakes, bruschetta, and much more. Also, checkout how I used it as a filling for these Christmas themed hand pies There is nothing quite like a delicious and easy homemade cranberry sauce recipe. Your family will…
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3-ingredient Easter treats to make with the kiddos this Easter. Making these birds nest rochers will be a fun activity for the whole family. These rochers were made with dark chocolate, but you can also use milk chocolate if you prefer. *make sure your melted chocolate is tempered so that it hardens at room temperature
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If you want to enjoy a truly flaky, and delicious homemade buttermilk biscuit, this is it! These homemade buttermilk biscuits are quick and easy to make, with ingredients that you probably have at home already. Homemade buttermilk biscuits are a favourite breakfast item in my home because of how versatile and easy-to-make they are. You can change up the add-ons in this recipe and make different types of buttermilk biscuits. For example, I made these homemade buttermilk biscuits with shredded cheese and deli turkey slices. You could make them without any add-ins, or you could try add-ins such as ham,…
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How I Decided to Make this Puff Pastry Appetizer Recipe 🙂 Truth be told, I really had no intention of making a Genoa Salami easy puff pastry appetizer recipe – It just kind of happened! I was making some gizdodo vol au vent appetizers when I realized I had some leftover puff pastry rounds that I needed to make use of. For those who do not know, in order to make vol au vent cases (aka puff pastry cups), you need to stack a square piece of puff pastry with a circle cut-out from the middle, on top of a…
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What’s Pastry Cream? Ok, so I am assuming it is safe to assume that you are here because you need an amazing pastry cream recipe. If so, welcome! I promise you will not be disappointed. Pastry cream is a rich and creamy pudding-like custard. It is thick enough to hold its shape and perfect to use as a filling for éclairs, cream puffs, tarts, cakes and so much more. If you enjoy baking, this pastry cream recipe is one that you should have in your back pocket. Pastry Cream vs Custard One of the question I get quite often is…
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What is Salted Caramel Sauce? Salted caramel sauce is a sweet bold tasting sauce that is made by heating sugar until it caramelizes, and then mixing in some heavy cream, butter, and a sprinkling of sea salt. This salted caramel sauce recipe also includes some corn syrup which prevents the sugar from crystallizing while it is cooking. However, you can skip the corn syrup if you prefer. What can you use Salted Caramel Sauce for? Salted caramel sauce can be used in so many different applications. It can be used as a filling for tarts, as a topping for ice…