Kid Friendly
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Continue ReadingThis lemon buttermilk scones recipe is a foolproof scone recipe that is quick and easy to whip up.These lemon buttermilk scones always turn out soft, fluffy and delicious! Plus they are my go-to breakfast item for the kids on the weekends when I have a little extra time. Scones with buttermilk typically have a fluffier texture than scones without buttermilk. This is because buttermilk helps to tenderize the gluten in baked goods. You should not bother much if you do not have buttermilk at home…. I never do. You can make your own buttermilk but mixing your milk with an…
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How I Decided to Make this Puff Pastry Appetizer Recipe 🙂 Truth be told, I really had no intention of making a Genoa Salami easy puff pastry appetizer recipe – It just kind of happened! I was making some gizdodo vol au vent appetizers when I realized I had some leftover puff pastry rounds that I needed to make use of. For those who do not know, in order to make vol au vent cases (aka puff pastry cups), you need to stack a square piece of puff pastry with a circle cut-out from the middle, on top of a…
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About this Macadamia Nut Cookie Recipe These macadamia nut cookies are amazing (if I may say so myself). They are soft and chewy on the inside, while crisp and yummy on the outside. If your family is anything like mine, you most likely always have some nuts that nobody likes remaining at the bottom of the mixed nuts jar. Cashew nuts and almonds are very popular and are always the first to be eaten. Sometimes the pecans are favored – but never the macadamia nuts or brazil nuts. Hence, the idea to work on a recipe for macadamia nut cookies…
